San Francisco Magazine, Eats, September 2009
"Mah manages an impossible tightrope walk: She gives diners precisely what they crave
while outwitting their expectations." Click Here »

San Francisco Magazine, Augst 2009
"There's nothing middle-of-the-road about this new downtown restaurant." Click here »

San Francisco Chronicle, June 2009
"It creates a fantasy voyage, enhanced by Michelle Mah's 'modern california brasserie' food." Click here »

Fortune Magazine, Inconspicuous Consumption, April 2009 Click here »

San Francisco Examiner, Sticking Up for the Mojito at Midi, April 2009
"Three big cheers to Midi" Click here »

7x7 Magazine, March 2009
"Michelle Mah is in the kitchen, it's a Joie de Vivre project, and yes, there's some hot signage involved too." Click here »

San Francisco Bay Guardian, Midi in Fidi, March 2009
"It all goes down nicely post-work (or during a lunch break) with a Lavender French 75 cocktail or with one of seven craft beers or 15 wines by the glass." Click Here »

Grubalicious SF, March 2009
"Midi is marvelous!" Click here »

Thrillist, Sittin' Midi, March 2009
"Midi, a super sleek, bi-level Cali brasserie-cum-bar (with grub by an ex-Ponzu exec chef) that's so dramatically yet seamlessly transformed, it's virtually impossible to remember what was there before..." Click here »

DailyCandy, The Froggy City, March 2009
"Chocolate pot de crème: heaven." Click here »

UrbanDaddy, Power Lunching, March 2009
"Here to revitalize the dwindling downtown power-lunch (and dinner) scene is Midi, opening in the old Perry's spot and serving French classics like sweetbreads and steak frites. As well our favorite lunchtime classic: three martinis." Click here »

San Francisco Chronicle, What's New, March 2009
"Chronicle 2006 Rising Star Michelle Mah (Ponzu) swaps styles from Pan-Asian to California brasserie with her move to this mid (mi) district (di) space.." Click here »